
2010 - volume 8 number 4
Original articles
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Rational nutrition of women during pregnancy and main approaches to using sour-milk and probiotic products
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The role of immunonutrients in the formation of the immune system in the premature neonate
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An experience of the work of Center for Breast and Rational Feeding in the city of Tomsk
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A study of the efficacy of using a hypoallergenic milk formula in nutrition of infants
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Preconditions for creating a modern adapted milk formula with synbiotic properties
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The effectiveness of nutritive support in rehabilitation of feeding mothers and breast infants living in an ecologically unsafe area
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Safety and sources of food dyes and ways they enter food products for children
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Celiac disease in the 21st century: a view of a children’s neurologist (part 1)
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Vitamins in nutrition of young sportsmen
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Dysplastic connective tissue disorders and clinical specificities of biliary dysfunctions in children
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Specific features of diet therapy in atopic dermatitis in children of school age
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Influence of the duration of breastfeeding of the physical development of preschool children
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Influence of breastfeeding on the formation of health in infants
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The immunological factors of human breast milk in the dynamics of lactation