
2006 - volume 4 number 3
Original articles
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Evaluation of levels of possible entry of fumonisins B1 and B2 in infants and preschool children
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Feeding Guidelines for Infants and Toddlers (Start Healthy program)
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Modern ideas on the biological role of zinc and copper in nutrition of first-year infants
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The «Friso» products for infant nutrition: indications and specific clinical application
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An analysis of nutrition of children with mild surgical pathology (varicocele) in the early postoperative period
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Prebiotics in children’s nutrition
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Rational diet therapy in atopic dermatitis complicated by secondary mycotic infection in infants
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?-3 PUFAs and their metabolites in pathogenesis, prevention and treatment of bronchial asthma: current data
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Current ideas on the optimal time for introducing beikost in diets of infants
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Processed cereal products for complementary feeding
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Heterogeneity of metaplastic changes in the esophagus: differential diagnostic and therapeutic approaches